SKILLNET MEMBERS – FOOD & BEVERAGE SERVICE SKILLS – 3 DAY COURSE
Description: Upskill your staff with the following key skills: Hospitality Skills, Food & Beverage Service Area Skills, Carrying, Serving & Clearing Skills, Billing & Payment Skills, and General Product Knowledge. Relevant to: Food & Beverage Service Managers and Staff Effective and efficient service delivery in the hospitality and tourism sector is a prerequisite for increasing…
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