Limerick Food Group will hold Urban Food Fest street food evening in the Milk Market on Thursday June 14th with a ‘Summer Fiesta’ theme in one big Limerick city summer party. Record crowds of 6,000 people turned out for Urban Food Fest in 2016 for Limerick Food Group’s first event and the voluntary community group…
On Friday 8 June Ballinwillin House Farm are delighted to have award-winning chef Bryan McCarthy from Greene’s Restaurant and Cask take over our kitchen at Ballinwillin House, Mitchelstown, Co Cork Friday 8 June 2018 • 7.00pm Welcome by Pat Mulcahy and pre dinner wine tasting with 3 wines from Chateau Mulcahy and canapés in the…
Saturday 2nd June in Kilmallock People’s Hall from 11am-2.30pm. Homegrown, Homemade and Handcrafted items from local crafters, bakers and growers. Tea and Cake available. Admission is free! 
All welcome
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Are you interested in training or upskilling for the Tourism, Hospitality or Food & Beverage industry. The Tourism & Food Skillnet now offers a range of courses. Click Here today to browse the Training Course Brochure and to book your course. Courses for May/June ‘18 are as follows; GDPR Front of House Excellence Food &…
Ballyhoura Development CLG Tourism and Food Skillnet.
Upcoming Course in Kilmallock HACCP FSAI Level 1 Course.
To book your place on this course.Here
It’s that time of year again as the 2018 Community Food Initiative kicks off! The 1st of this year’s Showcase Events will take place on Thursday, March 29th in Croom Enterprise Centre from 10:30am-12: 30 pm with our featured speaker of Munster Rugby’s Head of Performance Nutrition Emma Tester, great cookery demonstrations from Chef Danny…
We are currently planning a series oft throughout the Ballyhoura Region of South-East Limerick and North Cork and seeking interested Chefs with a desire to showcase their talents in unique environments featuring our amazing regional produce.
More info e-mail Padraig McCarthy pmccarthy@ballyhoura.org.
Tourism and Food Skillnet Ballyhoura Development CLG is happy to announce the establishment of the Tourism and Food Skillnet. Providing the vital workforce skills necessary for sustained economic development. Supporting to maintain a supply of the specific skills and future skills that impact the growth potential and competitiveness of tourism and food enterprises . Promoting…
About six years ago or so, I sat around a table with a group of chefs and suggested that something needed to be done to address mental health, alcohol and drug issues in the industry. Every single chef around that table put their head down and pretended I hadn’t said it, until someone changed the subject and moved on.
Health and wellness remain a prominent trend across all categories and as the war against sugar rages on, companies are offering new products with alternative flavour profiles. Public Health England (PHE) has released a plan that hopes to reduce sugar by 20% across nine different categories including; breakfast cereals, yogurts, biscuits, cakes, morning goods like…