SKILLNET MEMBERS – FOOD & BEVERAGE SERVICE SKILLS – 3 DAY COURSE

Description: Upskill your staff with the following key skills: Hospitality Skills, Food & Beverage Service Area Skills, Carrying, Serving & Clearing Skills, Billing & Payment Skills, and General Product Knowledge. Relevant to: Food & Beverage Service Managers and Staff Effective and efficient service delivery in the hospitality and tourism sector is a prerequisite for increasing…